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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is a very easy and wounderful recipe my husband loves it! Ingredients:
8 ounces cream cheese |
1/2 cup butter |
1 1/8 cups parmesan cheese |
2/3 cup milk |
garlic salt |
Directions:
1. In a mixing bowl combine all ingredients and mix until smooth.
2. Then cook over medium heat and continually stirring until smooth, and sauce consistancy
3. You may need to add more milk if you like thinner sauce.
4. Add your garlic to taste and serve!
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