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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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365 Great 20 Minute Recipes Ingredients:
1/4 cup mayonnaise |
2 teaspoons prepared white horseradish |
1 teaspoon chili sauce |
1 teaspoon grated onion |
1/4 teaspoon chopped fresh dill |
1/4 teaspoon worcestershire sauce |
6 ounces canned crab |
4 -6 leaves red leaf lettuce |
12 slices seedless european cucumber |
1 tablespoon salmon roe |
Directions:
1. In a medium bowl, whisk together mayo, horseradish, chili sauce, onion, chopped dill and Worcestershire. Add crab and toss gently.
2. Mound salad on 2 lettuce lined plates. Surround with cucumber slices, sprinkle with caviar.
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