Al Fresco Watermelon Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This unique onion and watermelon salad makes appearances at many family gatherings in summer. The savory seasonings complement every bite of sweet melon. Ingredients:
4 cups cubed seeded watermelon |
1 medium sweet onion, quartered and thinly sliced |
2 tablespoons minced fresh basil |
1/4 cup balsamic vinegar |
salt and pepper to taste |
Directions:
1. In a large bowl, combine the watermelon, onion and basil. Drizzle with vinegar; toss gently. Add salt and pepper. Refrigerate for up to 1 hour. Serve with a slotted spoon. Yield: 4-6 servings.
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