Aisha's Chili Pecans (Cajun) |
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Prep Time: 5 Minutes Cook Time: 50 Minutes |
Ready In: 55 Minutes Servings: 18 |
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if you want the heat, go for it! Ingredients:
1 cup water |
8 tablespoons sugar, white granulated |
1 tablespoon butter |
2 teaspoons dried chili pepper flakes |
36 pecans |
1 baking sheet |
Directions:
1. Preheat oven to 200C/400F
2. combine and simmer 1st 3 ingredients (water,sugar,butter) in a heavy bottom saucepan about 10 mins to make syrup.
3. Add chili flakes and reduce the syrup until it starst to form a soft ball.
4. Add pecans and quickly mix to cover.
5. Pour on a baking sheet and pull apart pecans from each other using either a fork/spoon.
6. Place in oven for about 30 mins or until it becomes dry and crispy.
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