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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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An Australian cocktail found in my bartender's guide. Fruity & refreshing! Ingredients:
30 ml midori melon liqueur |
30 ml cointreau liqueur |
15 ml lemon juice |
45 ml pineapple juice |
10 ml banana liqueur |
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Directions:
1. Build all ingredients except banana liqueur. 2. Slowly pour banana liqueur down the side of the galss so it settles at the bottom. |
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