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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Ingredients:
4 cups ahi, minced |
1/2 cup onion, minced |
1/4 cup green onion, minced |
1 cup soy sauce |
2 tablespoons sesame oil |
3 tablespoons white truffle oil |
1/2 tablespoon sambal olek |
hawaiian salt to taste |
1 teaspoon black pepper |
Directions:
1. Season ahi with Hawaiian salt. Add all ingredients, mix well then chill.
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