Agua Fresca (Flexible Recipe) |
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Prep Time: 20 Minutes Cook Time: 1440 Minutes |
Ready In: 1460 Minutes Servings: 4 |
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Other seasonal berries, watermelon or even stone fruits could be substituted for the strawberries in this recipe. Ingredients:
4 cups ripe strawberries, hulled and sliced |
1 cup granulated sugar (you may not need any, depends on the fruit) |
8 cups water |
ice cube (optional) |
Directions:
1. Mash strawberries and 1°C water in a bowl, add sugar to taste.
2. Cover and put in the fridge for 4 hours to macerate.
3. After maceration, put strawberry mixture in a blender and blend smooth.
4. For a smoother agua fresca, strain through a mesh strainer into a pitcher or large jar, discard pulp and seeds.
5. Add the remaining 7°C water, mix well and chill.
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