Addie's Favorite Peanut Butter Chocolate Chip Cookies |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 24 |
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My most requested cookie recipe. I am unsure of the yield, but should be approx. 2 dozen. They are usually eaten from the cookie sheet before they are cooled. Ingredients:
2 1/2 cups all-purpose flour |
1/2 teaspoon salt |
1/2 teaspoon baking soda |
1 cup softened butter |
1 cup peanut butter |
1 cup white sugar |
1 cup packed brown sugar |
2 eggs |
1 (12 ounce) bag chocolate chips |
Directions:
1. Mix dry ingredients and set aside.
2. Mix butter and peanut butter.
3. Add both sugars, cream well.
4. Add eggs and mix well.
5. Add flour mixture, mix well.
6. Fold in chocolate morsels.
7. Drop dough from rounded teaspoons onto cookie sheet.
8. Bake in pre-heated 375 degree oven for 10-13 minutes.
9. Allow to cool on cookie sheet 2 minutes.
10. Remove to cooling rack to finish cooling.
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