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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 10 |
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By adding the zest of a lime, it gives these addictive lemon bars a tangy, sweet and slightly tart taste. WARNING: You cannot eat just one. Ingredients:
1 cup all-purpose flour |
1/2 cup butter, softened |
2 eggs, slightly beaten |
1 cup sugar |
2 tablespoons flour |
5 tablespoons lemon juice |
zest of one lime |
1/4 cup powdered sugar |
Directions:
1. Preheat oven to 350 degrees. Prepare an 8x8 pan lined with parchment paper.
2. CRUST:.
3. Place crust ingredients into a food processor and pulse 5-6 times till mixture resembles medium crumbs.
4. Pat down firmly into prepared pan.
5. Bake at 350 degrees for 15 minutes. Meanwhile prepare the filling.
6. FILLING:.
7. Mix all filling ingredients, EXCEPT powdered sugar, in a medium bowl. Pour over BAKED crust and return to oven for an additional 25 minutes.
8. Remove and cool completely.
9. Dust generously with powdered sugar and cut into bars.
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