Ada's Peanut Butter Fudge |
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Prep Time: 60 Minutes Cook Time: 10 Minutes |
Ready In: 70 Minutes Servings: 4 |
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I was unsure of this recipe at first. I had never heard of fudge made with brown sugar before, but this is the creamiest fudge I have ever had. This is also the only fudge recipe I have never either over or under cooked. Ingredients:
1 (1 lb) box brown sugar |
2 cups granulated sugar |
2 tablespoons butter |
1 dash vanilla |
1 cup evaporated milk |
1 1/2 cups peanut butter |
1 pint marshmallow cream |
Directions:
1. Mix brown sugar, granulated sugar, butter, vanilla, and milk in a saucepan.
2. Sir constantly until mixture begins to boil all over.
3. Begin timing. Boil EXACTLY 3 minutes.
4. Remove from heat.
5. Add more vanilla, peanut butter, and marshmallow cream.
6. Stir well.
7. Pour into buttered pan.
8. Chill.
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