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Prep Time: 1 Minutes Cook Time: 3 Minutes |
Ready In: 4 Minutes Servings: 1 |
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I have used this over the years for pimples and it does a great job at drying them up. Couldn't be simpler than this. Ingredients:
Directions:
1. Separate your egg yolk from the white, set aside the whites for another use. 2. Wisk egg yolk with a fork and apply the yolk to affected areas and let set until firm and dry. 3. Rinse and dry. 4. Egg yolk will stay fresh in the fridge up to 3 days. |
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