Aceite de Achiote (Annatto Oil) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Although annatto doesn't add much flavor, it gives the oil a bright orange-red color. Ingredients:
2 cups olive oil |
1/2 cup annatto (achiote seed) |
Directions:
1. Combine the oil and seeds in a small saucepan, and bring to a simmer over medium heat. Reduce heat to low; cook 5 minutes. Cool. Strain through a sieve into a bowl; discard seeds. |
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