Acadiana Cafe's Cajun Cabbage |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Found this online and it sounded good!! Ingredients:
6 slices bacon - diced |
1 tablespoon butter |
1 cup onion - chopped |
1/2 cup green bell pepper - chopped |
3/4 teaspoon cayenne pepper - or to taste |
2 cups canned tomatoes - diced |
1 1/2 pound cabbage - chopped |
Directions:
1. Cook bacon in a large heavy saucepan until brown and crisp. Add butter and onion. Cook over medium heat until onions are translucent.
2. Add green pepper and cook until soft, about 5 minutes more. Add cayenne; stir well.
3. Add cabbage and tomatoes; mix well. (Mixture will seem dry.) Cook slowly over medium heat, about 30 minutes or until cabbage is tender. Do not overcook.
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