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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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âThis tasty, tangy sandwich will appeal to the whole family. Itâs as easy to make as it is to eat on the run.â Itâs also terrific for a quick lunch. âBarbara Nowakowski, North Tonawanda, New York Ingredients:
2 english muffins, split and toasted |
2 teaspoons prepared mustard |
4 slices canadian bacon |
1 medium apple, thinly sliced |
4 slices swiss cheese |
Directions:
1. Place muffin halves, cut side up, on an ungreased baking sheet. Spread with mustard; layer with Canadian bacon, apple slices and cheese. Bake at 350° for 5-6 minutes or until cheese is melted. Yield: 2 servings.
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