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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This dip takes 2 ingredients and can be eaten with a spoon as well. Ingredients:
1 (15 ounce) can chili |
1 (8 ounce) package cream cheese |
Directions:
1. Put both ingredients in a saucpan and heat over medium heat until combined and cheese is melted. 2. Serve with chips or with a spoon. |
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