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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Eggnog Ingredients:
1 1/2 quarts half-and-half |
1 dozen egg |
1 cup sugar |
1 cup whiskey |
1 tablespoon vanilla |
1 tablespoon nutmeg |
Directions:
1. Beat eggs.
2. Add remaining ingredients, mix thoroughly.
3. You may need to strain.
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