A Nutritional Beverage: Milk Masala With Saffron |
|
 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 10 |
|
I found this in the Food column by Anjali Vellody of the Weekend magazine. This is one of my favourites in winter months:) The number of servings is a guesstimate. Ingredients:
125 g almonds |
125 g peeled pistachios |
125 g cashews |
1 1/2 g saffron |
10 green cardamoms, without skin |
1/4 teaspoon nutmeg |
3 mace blades |
hot milk |
Directions:
1. Grind everything to a powder.
2. Mix well.
3. Store in a dry airtight container.
4. Add 1 teaspoons of this masala to a glass of hot milk.
5. Stir well.
6. Make as much of it as you want for friends and family!
7. Enjoy your winters with the warmth of love!
|
|