7 Ingredient Peanut Butter Cookies |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 20 |
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I was trying to make simple, three ingredient peanut butter cookies, but I ended up short on peanut butter and had to improvise. They turned out very light, crispy and delicious! I am very happy with them-! ^w^ Ingredients:
1/2 cup peanut butter (crunchy works best) |
1 1/2 tablespoons flour |
1 cup granulated sugar |
1 egg |
1/2 teaspoon nutmeg |
1/2 teaspoon cinnamon |
Directions:
1. Preheat oven to 350°F.
2. Sift together sugar, nutmeg, and cinnamon very well.
3. Add egg and peanut butter, mix thoroughly(about 1 minute or so).
4. Mixture should be very moist. Add the flour and mix thoroughly.
5. Roll into balls (I recommend using a tablespoon full, but I suppose they could be bigger is desired) and place on cookies sheet, leaing about an inch in between each cookie.
6. Bake for 15-20 minutes, checking every so often and touching (I really mean TOUCHING. Do not press or you will have flat cookies; very delicate.) the top of the cookie with a spoon. They are done when touching the top shows has no effect on the cookie.
7. Eat with milk or alone. I recommend eating them when they are still warm.so good - >3
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