7 Cups Halwa ( Coconut - Chickpea Flour Dessert) |
|
 |
Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 10 |
|
A dessert made in many Indian households. I got it from a colleague's wife. A simple recipe, but it takes practice to make it perfect Ingredients:
1 cup ghee (clarified butter) |
1 cup desiccated coconut |
1 cup chickpea flour |
3 cups sugar |
1 cup milk |
Directions:
1. Mix all the ingredients, put in a heavy bottomed vessel and put on the flame.
2. Stir continuously for 20 minutes. Reduce the flame during the last 5 minutes.
3. Remove from the flame when the mixture leaves the sides of the vessel.
4. Pour it in a flat dish/tray and cut into squares when cool.
|
|