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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Great for potlucks, picnics, or big family get togethers. This is no-cook, but takes 6 hours of refrigeration. Ingredients:
1 (16 ounce) can green beans |
1 (16 ounce) can wax beans |
1 (16 ounce) can kidney beans |
1/2 cup green pepper (chopped) |
1/2 cup onion (chopped) |
1/2 cup salad oil (vegetable oil) |
1/2 cup white vinegar |
3/4 cup sugar |
1 teaspoon salt |
1/2 teaspoon pepper |
Directions:
1. Combine vegetables in a large bowl. 2. blend together the remaining ingredients and Pour over vegetables. 3. Cover tightly. 4. Refrigerate at least 6 hours. |
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