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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Found this in Sunset magazine around Christmas Time. I put it in the sugar shaker and use it on everything. You can substitute Splenda. Ingredients:
5 tablespoons sugar |
1/2-1 teaspoon ground cinnamon |
1/2 teaspoon ground nutmeg |
1/2 teaspoon ground ginger |
1/2 teaspoon ground cardamom |
1/2 teaspoon ground coriander |
Directions:
1. For a gift: Layer in a 1/3-1/2 C clear, narrow jar.
2. To use: Stir spices and shake on what ever you like.
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