1/2 cup taco bell home originals thick 'n chunky salsa
1/2 cup kraft monterey jack cheese
1/2 cup kraft ranch dressing
1 cup broken tortilla chips
Directions:
1. Cover platter with lettuce; top with layers of next 4 ingredients. 2. Drizzle with dressing; top with chips. 3. KRAFT KITCHEN TIPS:. 4. HEALTHY LIVING:. 5. Save 50 calories and 9 grams of fat per serving, by preparing with Kraft Natural 2% Milk Colby & Monterey Jack Cheese Crumbles, Kraft Light Ranch Dressing and baked tortilla chips. 6. SUBSTITUTE:. 7. Susbstitute any canned beans for the black beans.
