5 Minute, No Cook Marinara Sauce |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Another Ani Phyo recipe from her blog for all the raw foodies out there! Ingredients:
1 1/2 cups cherry tomatoes |
1 medjool dates, pitted |
1 teaspoon oregano, dried |
1/2 teaspoon rosemary, fresh |
1 tablespoon lemon juice |
1/3 cup olive oil |
2 teaspoons salt |
Directions:
1. Place all ingredients into your blender and blend smooth.
2. Use to top zucchini or seaweed noodles.
3. Top with basil and chopped rosemary.
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