5 Min Horchada

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 3

Horchada without the wait, or even the blender!

Ingredients:

3 cups cold rice milk

2 tablespoons rice flour

2 tablespoons agave nectar (or other sweetener)

1 teaspoon vanilla

1/2 teaspoon cinnamon

Directions:

1. Put all ingredients in a bowl and whisk until frothy. You can also blend all ingredients in a blender until frothy. Serve immediately.