4 Ingredient Crunchy Celery Casserole |
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Prep Time: 10 Minutes Cook Time: 37 Minutes |
Ready In: 47 Minutes Servings: 6 |
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This is from TOH 5-ingredient cookbook. I love the fact that this recipe is not only inexpensive but good enough to serve to guests. The addition of french-fried onions makes this dish special. Ingredients:
10 celery ribs, thinly sliced |
2 (10 3/4 ounce) cans condensed cream of celery soup, undiluted |
1 (8 ounce) can sliced water chestnuts, drained |
1 (2 7/8 ounce) can french-fried onions |
Directions:
1. In a bowl, combine the celery, soup and water chestnuts.
2. Pour into a greased microwave-safe 8-in. square dish.
3. Cover and microwave on high for 27 minutes or until the celery is tender, stirring every 5 minutes.
4. Sprinkle with onions.
5. Microwave, uncovered, 5 minutes longer.
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