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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
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It's a family recipe that has been treasured forever-lucky if there's leftovers. Ingredients:
1 cup dry breadcrumbs |
1/2 cup milk |
1 1/2 lbs ground beef |
2 eggs |
1/2 cup chopped onion |
1 teaspoon salt |
1/8 teaspoon sage |
1/8 teaspoon pepper |
1/4 cup ketchup |
2 tablespoons brown sugar |
2 tablespoons white sugar |
1/8 teaspoon nutmeg |
1 teaspoon dry mustard |
Directions:
1. Meatloaf: Pour milk over bread crumbs stir until crumbly add meat, eggs, onions and seasonings mix well and pack into a loaf pan.
2. Sweet Sauce: Combine ingredients and pour over meatloaf. Bake for 1 hour at 350°F.
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