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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is a recipe my grandma used for years from a weathered old cookbook. Ingredients:
3 cups self rising flour |
3 tablespoons sugar |
7 ounces carbonated lemon-lime beverage, room temperature |
Directions:
1. mix ingredients and form into a loaf. 2. place in greased bread pan and bake 350 for 25 minutes. |
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