3-2-1 Crock Pot Roast Beef |
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Prep Time: 15 Minutes Cook Time: 300 Minutes |
Ready In: 315 Minutes Servings: 10 |
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The easiest, best tasting roast beef ever! It's as simple as that. Enjoy, the smell of it cooking will drive you crazy! Ingredients:
4 -5 lbs roast beef, any cut |
3 cups beef broth |
2 (1 1/4 ounce) packages dry onion soup mix |
1 (355 ml) can pepsi |
Directions:
1. Mix the broth, soup mix and the Pepsi in the crock pot and stir to mix.
2. Add the roast and cook on low for 5-7 hours.
3. Turn occasionally.
4. This is the basic recipe.
5. I usually add crushed garlic and chopped onions.
6. If you leave the roast for 7 hours, you will get a pulled beef , just shred it with a fork, awesome on buns.
7. You can also remove the roast after 3 hours and slice the roast and then return the slices to the crock pot for 3 more hours, roast beef fit for company!
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