2-Minute No-Anchovy Caper Dressing |
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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 2 |
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This is great dressing to use on green salad or double or triple it for pasta salad. Ingredients:
4 tablespoons grey poupon dijon mustard |
3 tablespoons rice wine vinegar (asian aisle of supermarket, by the soy sauce) |
salt & pepper |
1/2 cup olive oil |
1/2 cup green onion, chopped |
1 tablespoon dry parsley flakes |
2 minced garlic cloves (i use the kind in the jar) |
2 tablespoons small capers |
Directions:
1. In a small bowl, whisk together Dijon, vinegar, salt & pepper.
2. Next, whisk in the oil.
3. Throw in the onion, parsley, garlic, and capers.
4. Voila! You've got salad dressing for two bowls of salad in two minutes.
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