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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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You can use any type of pasta you would like for this recipe. It can be a main dish or it also makes a nice side dish. Recipe is from Kraft. Ingredients:
8 ounces pasta, uncooked |
1 garlic clove, minced |
1/4 cup butter |
1/2 cup parmesan cheese, shredded |
Directions:
1. Cook pasta as directed on package.
2. Meanwhile, cook and stir garlic in butter in large saucepan on medium heat until tender but not browned.
3. Add drained pasta to saucepan, mix lightly.
4. Sprinkle with cheese; toss to coat.
5. Serve immediately.
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