15 Minute Fat Free Cheesecake |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Quick and yummy no-bake reduced fat cheesecake recipe made from 3 cheap items in the store. Kids will love it. Ingredients:
1 (8 ounce) box fat free cream cheese |
1 (8 ounce) fat-free whipped topping |
9 1/2 inches reduced fat graham cracker crust |
1/4 cup sugar substitute |
Directions:
1. mix, splenda, cream cheese and whip cream in a mixing bowl till smooth.
2. Pour filling into pie crust and smooth over with a rubber scraper.
3. Place in freezer for 10 minutes to stiffen the filling.
4. You may top with fresh fruit or cookie crumbs.
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