15 Minute Chicken and Rice Dinner |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This recipe was on the back of a box of Minute Rice... Ingredients:
4 boneless skinless chicken breasts |
1 tablespoon oil |
1 (10 1/2 ounce) can cream of chicken soup |
1 1/3 cups water |
2 cups minute rice |
Directions:
1. Brown chicken in hot oil, 5 minutes on each side or until done, in large nonstick skillet. 2. Season with salt and pepper to taste. Remove from pan. 3. Add soup and water to skillet and bring to a boil. 4. Stir in uncooked rice, top with chicken and cover. 5. Cook on low heat 5 minutes. Stir. |
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