101st Airborne Beer Cheese Soup |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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I can't remember where I got this recipe but it usually resurfaces among my friends around New Years Day. Ingredients:
1 large can chicken broth |
1 medium jar cheese whiz |
1 can stale beer |
cayenne pepper to taste |
bacon (or bacon bits) for garnish |
green onions, chopped for garnish |
Directions:
1. Heat broth to boiling, reduce heat, add cheese whiz, stir till melted, add beer and reheat, but do not boil. Top with bacon bits and green onions |
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