100% Whole Wheat Bread For Bread Machine |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Very moist and flavorful. The added gluten helps this bread rise high. Nothing dry or tasteless about this loaf! Ingredients:
1 cup water |
7/8 cup skim milk |
3 tbsp canola oil |
1/3 cup molasses |
5 cups whole wheat flour |
2 ounces wheat gluten |
2 1/4 tsp. salt |
1 tablespoon instant yeast |
Directions:
1. Add all ingredients to bread machine in order according to instructions in user's manual.
2. Select Whole Wheat cycle, Bake , and large loaf. Set crust to medium, if you are able.
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