10-Minute Tomato Basil Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Perfect for summer, delightfully delicious! Ingredients:
1 large tomato, cut into wedges |
1 tablespoon chopped fresh basil |
1 tablespoon extra-virgin olive oil |
1 1/2 teaspoons red wine vinegar, or to taste |
1 pinch salt and ground black pepper to taste (optional) |
Directions:
1. Combine tomato, basil, olive oil, vinegar, salt, and black pepper in a large bowl; toss until tomato wedges are evenly coated.
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