10 Minute Personal Chocolate Cake |
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Prep Time: 0 Minutes Cook Time: 3 Minutes |
Ready In: 3 Minutes Servings: 1 |
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This little cake is so simple and the perfect thing to satisfy chocolate craving. Ingredients:
2 5/8 teaspoons flour |
3/8 teaspoons cornstarch |
(flour and corn starch may be substituted with 4 tablespoons of cake flour) |
4 tablespoons sugar |
2 tablespoons baking cocoa |
1 large egg |
3 tablespoons milk |
3 tablespoons vegetable oil |
some ice cream or whipped cream (optional) |
Directions:
1. In a microwave safe cereal bowl mix the flour, cornstarch, sugar and cocoa together using a metal spoon.
2. Add the egg then mix well.
3. Pour in the oil then milk, mix until everything is completely combined
4. Microwave on high for 2-3 minutes (1000watt)
5. Let sit for 1 minute in microwave
6. Take out of microwave, let sit for a few minutes
7. Dump onto a plate and add a scoop or two of ice cream, and/or whipped cream
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