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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 8 |
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Ingredients:
1 1/2 slices white bread or 1 1/2 slices whole wheat bread (buttered) |
1 egg |
1/2 cup milk |
1/4 cup shredded process american cheese |
1/8 teaspoon onion salt |
1/8 teaspoon salt |
6 -8 drops hot pepper sauce (optional) |
Directions:
1. Cut breads into strips; place butter sides down along the sides and on the bottom of 10-oz custard cup.
2. In a bowl, lightly beat egg; add milk, cheese, onion salt, salt and hot pepper sauce (if desired).
3. Pour into custard cup.
4. Place on baking sheet and bake at 350* for 35-40 min.
5. or until puffy and golden brown.
6. Serve immediately!
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