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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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From but instead of using nonfat vanilla yogurt, i used plain nonfat yogurt with a teaspoon of vanilla extract. Ingredients:
1/2 cup unsweetened cocoa |
3/4 cup flour |
1 tablespoon cornstarch |
1 teaspoon baking soda |
1/4 teaspoon salt |
1 1/4 cups splenda granular |
8 ounces nonfat yogurt |
1 teaspoon vanilla extract |
Directions:
1. Preheat oven to 350 degrees.
2. Combine dry ingredients then add the fat free yogurt mixing until moist.
3. Spray an 8X8 dish with nonstick baking spray.
4. Place mixture in dish and pat with moist hands until even. Bake for 15-20 minutes.
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