1-Dish Taco Bake

Prep Time: 20 Minutes

Cook Time: 30 Minutes

Ready In: 50 Minutes

Servings: 6

Here's a one-dish family pleaser with all your favorite Mexican ingredients--salsa, cheese, taco seasoning and corn chips.

Ingredients:

taco meat filling

1 pound ground beef

1 (1.25 ounce) package taco seasoning

batter

mazola pure® cooking spray

3/4 cup all-purpose flour

1/2 cup masa corn flour or corn meal

2 envelopes fleischmann's® rapidrise yeast

1 tablespoon sugar

1/2 teaspoon salt

3/4 cup very warm milk (120 degrees f to 130 degrees f)

3 tablespoons mazola® corn oil

1 egg

topping

1 cup chunky salsa

1 cup shredded mexican-style cheese

1 cup corn chips, partially crushed

Directions:

1. Brown ground beef and drain. Add taco seasoning and mix well.
2. Mix batter ingredients together in a pre-sprayed 9-1/2-inch deep dish pie plate.
3. Top batter with taco meat filling. Pour salsa evenly over meat; sprinkle with shredded cheese and corn chips.
4. Bake by placing in a COLD oven; set temperature to 350 degrees F. Bake for 30 minutes or until done.

By RecipeOfHealth.com